Food and Agriculture Organization of the United Nations Terms and Conditions — Reuse of Web Content changes — 20170606_rev01

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#### **REUSE OF WEB CONTENT**

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Content on the FAO website is protected by copyright. To ensure wide dissemination of its information, FAO is committed to making its content freely available and encourages the use, reproduction and dissemination of the text, multimedia and data presented. Except where otherwise indicated, content may be adapted, translated, copied, printed and downloaded for private study, research and teaching purposes, and for use in non-commercial products or services, provided that appropriate acknowledgement of FAO as the source and copyright holder is given and that FAO's endorsement of users' views, products or services is not stated or implied in any way. FAO encourages unrestricted use of news releases provided on the FAO website, and no formal permission is required to reproduce these materials.

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Content on the FAO website is protected by copyright. To ensure wide dissemination of its information, FAO is committed to making its content freely available and encourages the use, reproduction and dissemination of the text, multimedia and data presented. Except where otherwise indicated, content may be copied, printed and downloaded for private study, research and teaching purposes, and for use in non-commercial products or services, provided that appropriate acknowledgement of FAO as the source and copyright holder is given and that FAO's endorsement of users' views, products or services is not stated or implied in any way. FAO encourages unrestricted use of news releases provided on the FAO website, and no formal permission is required to reproduce these materials.

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All requests for translation and adaptation rights, and for resale and other commercial use rights should be addressed to [copyright@fao.org](mailto:copyright@fao.org) or submitted via the online [Licence Request Form](http://www.fao.org/contact-us/licence-request/en/) when downloading.

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#### **RECOMMENDED CITATION:**

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\[© FAO\] \[Year of publication\] \[Title of content\] \[Page number (for publications)\] \[Location on FAO website\] \[Date accessed and/or downloaded\]

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**Translations**-If you create a translation of this work, please add the following disclaimer along with the citation: This translation was not created by FAO and should not be considered an official FAO translation. FAO shall not be liable for any content or error in this translation.

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**Adaptations**-If you create an adaptation of this work, please add the following disclaimer along with the citation: This is an adaptation of an original work by FAO. Views and opinions expressed in the adaptation are the sole responsibility of the author or authors of the adaptation and are not endorsed by FAO.

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**Third-party content**-FAO does not necessarily own each component of the content contained within the work. FAO therefore does not warrant that the use of any third party-owned individual component or part contained in the work will not infringe on the rights of those third parties. The risk of claims resulting from such infringement rests solely with you. If you wish to re-use a component of the work, it is your responsibility to determine whether permission is needed for that re-use and to obtain permission from the copyright owner. Examples of components can include, but are not limited to, tables, figures, or images.

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All queries on rights and licenses should be addressed to [copyright@fao.org](mailto:copyright@fao.org)

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#### **REUSE OF PHOTOGRAPHS**

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 #### **REUSE OF WEB CONTENT**
+Content on the FAO website is protected by copyright. To ensure wide dissemination of its information, FAO is committed to making its content freely available and encourages the use, reproduction and dissemination of the text, multimedia and data presented. Except where otherwise indicated, content may be adapted, translated, copied, printed and downloaded for private study, research and teaching purposes, and for use in non-commercial products or services, provided that appropriate acknowledgement of FAO as the source and copyright holder is given and that FAO's endorsement of users' views, products or services is not stated or implied in any way. FAO encourages unrestricted use of news releases provided on the FAO website, and no formal permission is required to reproduce these materials.
+Content on the FAO website is protected by copyright. To ensure wide dissemination of its information, FAO is committed to making its content freely available and encourages the use, reproduction and dissemination of the text, multimedia and data presented. Except where otherwise indicated, content may be copied, printed and downloaded for private study, research and teaching purposes, and for use in non-commercial products or services, provided that appropriate acknowledgement of FAO as the source and copyright holder is given and that FAO's endorsement of users' views, products or services is not stated or implied in any way. FAO encourages unrestricted use of news releases provided on the FAO website, and no formal permission is required to reproduce these materials.
 All requests for translation and adaptation rights, and for resale and other commercial use rights should be addressed to [copyright@fao.org](mailto:copyright@fao.org) or submitted via the online [Licence Request Form](http://www.fao.org/contact-us/licence-request/en/) when downloading.
 #### **RECOMMENDED CITATION:**
 \[© FAO\] \[Year of publication\] \[Title of content\] \[Page number (for publications)\] \[Location on FAO website\] \[Date accessed and/or downloaded\]
+**Translations**-If you create a translation of this work, please add the following disclaimer along with the citation: This translation was not created by FAO and should not be considered an official FAO translation. FAO shall not be liable for any content or error in this translation.
+**Adaptations**-If you create an adaptation of this work, please add the following disclaimer along with the citation: This is an adaptation of an original work by FAO. Views and opinions expressed in the adaptation are the sole responsibility of the author or authors of the adaptation and are not endorsed by FAO.
 **Third-party content**-FAO does not necessarily own each component of the content contained within the work. FAO therefore does not warrant that the use of any third party-owned individual component or part contained in the work will not infringe on the rights of those third parties. The risk of claims resulting from such infringement rests solely with you. If you wish to re-use a component of the work, it is your responsibility to determine whether permission is needed for that re-use and to obtain permission from the copyright owner. Examples of components can include, but are not limited to, tables, figures, or images.
 All queries on rights and licenses should be addressed to [copyright@fao.org](mailto:copyright@fao.org)
 #### **REUSE OF PHOTOGRAPHS**

Terms and Conditions — Reuse of Web Content

Full text changes — 20161206_rev01 to 20170606_rev01